Namu
Modern Asian Cuisine

Dinner Menu
Seoul Poutine 9.5 (v)
fried kimchi, beef Bulgogi, hand cut russet, spicy garlic mayo, sour cream, cheese


Fried Brussels Sprouts 9.5  (v)
crispy rice,  soybean vinaigrette , crushed seasame seeds


Big Mac Spring Roll (2ea) 9
ground beef, cheddar cheese, gherkin, lettuce, house spicy  sauce

Grilled Chicken Skewer (2ea) 9
Scallion, chicken dark meat, choice of Korean Spicy BBQ sauce or Japanese Teriyaki Sauce

Asian Eggplant Humus  Dip 12 (v)
Sunflower seeds pesto, paprika, wonton chips


Soy Butter Chicken Liver Mousse 13
Cumbraes Chicken liver, Dear Grain Sourdough, olives, House Pickles

Savory Fig Salad 13.5 (v)
Mixed green, radicchio, pomegrante, roasted pecan, sumac tahini dressing


Handmade  Lobster & Shrimp Dumpling  (4ea) 15
lobster shrimp meat, bisque, garlic chips


 Sushi Taco (4ea) 13.5
Sashimi grade ahi tuna, avocado, tobiko, furikake, crispy gyoza shell,


  Crispy Calamari  14
pickled chili, cilantro, 5 spices, ssambal aioli
           

  Handmade Steam Bun Sandwich
  Pulled Pork (2ea) - XO sauce, scallion, cilantro, cucumber                           11.5
Asian Fried Chicken (2ea) - spicy aioili, lettuce, pickled red onion                    11.5       

Chadder potato perogies (2ea) -sour cream, scallion, kimchi,  onion  10.5(v)
Shrimp Croquette (2ea) - lettuce, house tartare sauce                                            12.5    
Korean BBQ Ribeye (2ea) -aged ribeye, scallion, kimchi, garlic mayo      14.5

Korean Beef Tartare 15
 cumbraes tenderloin, Asian pear, egg yolk, Korean BBQ sauce, crispy chips

 
The Roll of Dundas (season.2) 15.5
sushi rice, nori, tempura black tiger shrimp, avocado,crab, cucumber, smoked salmon, horseradish

   Sicheun Spicy Kung Pao Chicken Noodle (v) 18.5
 sicheun peppercorn, dried chili, stir fried vegetable, almond crumbles


          Vege lover’s Bibimbab (on hot skillet iron pan)  14 (v)

(Add pulled pork & sous vide egg+4)
rice, sauteed vegetable, breaded tofu, green, choice of spicy gochujang or soy deglazed sauce


Caleb’s Miso Ramen 15
pulled pork, smoked bacon pork & chicken broth, noodle, Sous-vide egg


Fried Chicken Donburi 17
rice, egg, shitake soy jus, mushroom, onio

 Beef Bulgogi Burger w fries 19
house brioche bun, 6oz aged ribeye&chuck patty, beer mustard, cheddar, caramelized onion, smoked bacon, Gochujang aioli, lettuce
                 

6HR Braised Coconut Beef Rendang Curry 21
steam rice, chili, almond crumble, flat bread


   Slow  Roasted Crispy & Juicy Pork Belly Ssam 22
lettuce, ssam & ginger scallion sauce, fried kimchi


Mozzarella Stuffed Chicken Katsu w  Japanese Curry 24
chicken breast, panko, carrot, potato, caramelized onion, rice

Umami Seafood Linguine 25
    black tiger shrimp, scallop, calamari, crispy garlic, nori dust,  lobster bisque, dashi, parmesan


Baked Miso Black cod 26
Pan sauté mushroom, miso mixed green salad

Pan Seared Cumbraes Duck Breask 32
14 oz breast, steam bun and cabbage, ginger scallion sauce, spicy hoisin, chili oil, chinese sipces and herb

30 Days Dry Aged Ribeye Steak Frites 35
12 oz Cumbraes ribeye, garlic soy jus, small market vegetable